Wednesday, May 15, 2013

Kale/Spinach/Snap Pea Salad w/ Mango Dressing

I didn't cook much last week, but the other night was the perfect chance to pair good food with good friends.  This salad was made on the fly with the ingredients at hand:

Spinach
Kale
Sugar Snap Peas julienned
Green Onions

Mango finely diced
1/2 jalapeño finely diced
1 tablespoon rice vinegar
2 teaspoons olive oil
2 teaspoons balsamic vinegar
1/2 teaspoon agave syrup
juice of 1 key lime
salt & pepper

Whisk the dressing well - it won't look like very much, but get it on the salad and toss it really well.  Each bite of salad will have a few little sweet bits of mango.  Yum.




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